Herbal Benefits: Ginseng
Ginseng is a traditional Chinese herb that has been used for centuries for its various health benefits. This slow-growing, short…
Clinically Proven Deepure Tea
What is Deepure Tea? Deepure Tea, also known as Pu’er tea extract (PTE), is made from a traditionally fermented tea…
Health Benefits and Varieties of Tea
Nearly half of the US population enjoys a tea beverage every day. In Asia, tea consumption is even higher, with…
Herbal Spotlight: Cordyceps
Cordyceps, or cordyceps sinensis, is a well-known and valuable herb used for hundreds of years in Chinese medicine. This powerful…
What Is Astragalus?
Pharmaceutical name: Astragali Radix; English name: astragalus root. Family: Fabaceae. Standard species (classification), Astragalus membranaceus (FISCH) BGE. Var. mongholicus (BGE.) and Hsiao Astragalus membranaceus (FISCH.) BGE. Explanation of name: huán? “yellow” and qí” the…
The Plant Behind “Real” Tea
Known for its immense popularity, Chinese tea has been studied for its role in so many health benefits from helping…
Increased Immune Response with Cordyceps
Cordyceps has been used to boost and support energy for centuries. Himalayan Sherpas have used it to sustain their energy…
Uncaria Rhynchophylla
Uncaria rhynchophylla (Latin name: Uncariae Ramulus cum Uncis; Chinese name: Gou Teng) is a traditional Chinese herb. Its use can…
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